There is no single person that cannot be taught to cook something. Can you go to the store to shop for ingredients and learn how to read a recipe? Is cooking equipment available to you? That’s all you need for cooking. If you want to learn how to enhance your culinary abilities, look at these tips to find advice on how to prepare great meals.
Do you know that guilty feeling you get when you throw away fruit that has mold? Is it alright to eat fruit after removing the moldy sections? Unfortunately, there is no healthy way of saving half rotten fruit. The bacteria that causes mold goes deeper than you think, so it’s always best to throw away food with even the smallest of mold spots.
Garlic is among the multitude of tasty ingredients that offers flavor with a drawback: garlic can transfer to your hands and fingers. Try rubbing your hands on the inside of a steel sink after you work with the garlic or other potent ingredients. This removes the scent from your hands; it also prevents the odor from being transferred to other foods.
A useful tip when making chicken stock is to think big! If you make a large pot of stock, you can freeze it and store it for future use. Good chicken stock that you make at home makes a great starter for soups, casseroles, stews and other dishes. To preserve your stock for future use, just simply make sure that it is stored in heavy duty freezer bags and frozen solid. This way the stock should keep for several months or so.
Apples are a popular ingredient during fall and winter, but unless they are stored properly, they spoil quickly. Heat and oxygen spoil apples, so place them in plastic bags in a cool spot. Your fridge is ideal. Make sure to check on them regularly, as one rotten apple means the rest are soon to follow.
Garlic is a great ingredient but it can leave a strong smell on your hands and utensils. To remove the lingering odor after working with these ingredients, thoroughly rub your hands on something made from stainless steel, such as the inside of your sink or the handle of a butter knife. Doing this cleanses your hands and won’t allow the aroma to transfer to whatever you handle next.
For some people, cooking is a hobby, while for others, it is their profession. There are many ways to cook food, and a great way to learn some of these ways is to learn from someone who is good at cooking. When you next cook, use the advice from this article.
